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Grilled chicken marinated with Thai herbs and coconut milk. Served with peanut sauce and cucumber salad. (5 skewers)
Grilled pork marinated with Thai herbs and coconut milk. Served with peanut sauce and cucumber salad. (5 skewers)
Golden crispy fried pastry shell stuffed with ground chicken, onions, potatoes and yellow curry. Served with cucumber salad. (3 pieces)
Steamed dumplings with ground pork, shrimp, and water chestnuts, topped with fried garlic and served with a sweet soy sauce. (4 pieces)
Marinated shrimp wrapped in a pastry shell and fried to a golden crisp. Served with a sweet sauce. (5 pieces)
Thai-style egg rolls: Cabbage, carrot, bean thread noodles and onion wrapped in a pastry shell and fried to a golden crisp. Served with a sweet sauce. 4 Rolls.
Tofu and vegetables fried to a golden crisp. Served with sweet sauce and peanuts.
Crispy wonton filled with imitation crab meat, cream cheese and scallion. Served with a sweet sauce. (4 pcs)
Crab stick or tofu mixed green, cucumber, carrot and basil leaves served with house special dipping sauce and peanuts.
Chicken, carrots and scallions wrapped with wonton sheet, steamed and topped with curry sauce.
Deep fried calamari served with sweet sauce.
Steamed young soy bean and sprinkled with pink salt.
Chicken spring rolls (2), Shrimp rolls (2) Fried wonton (2), Curry puff (2)
Thai iced coffee, served with or without cream.
Thai iced tea, served with or without cream.
Choice of tofu, ground chicken or ground pork, bean thread noodles, black mushrooms and scallion in a chicken broth soup.
Tofu, black mushrooms, Napa cabbage and scallion in a clear
Hot and sour soup with chicken, tofu or shrimp, mushrooms, lemongrass, Kaffir leaf, lime juice and hot pepper.
Spicy soup in coconut milk with chicken, tofu or shrimp, Galanga, mushroom, lemongrass, Kaffir leaf, lime juice and hot pepper.
Chicken wonton, carrot and bean sprout in chicken broth
Spicy seafood combination soup simmered in coconut milk, galanga, lemongrass, Kaffir leaf, lime juice and hot pepper in a hot pot.
Spicy seafood combination soup simmered in chili paste, galanga, lemongrass, Kaffir leaf, lime juice and hot pepper, served in a hot pot.
Grilled chicken marinated in special Thai herbs and served with a spicy sweet sauce.
Fried pieces of chicken breast topped with a sweet and sour chili sauce.
Crispy deboned duck topped with panang curry paste and coconut milk on a bed of broccoli.
Crispy deboned duck topped with baby corn, carrots, mushroom and snow peas in a gravy sauce.
Crispy deboned duck cooked in red curry paste, coconut milk, tomatoes, green peas and pineapple.
Fried catfish filet topped with Chu Chee curry sauce.
Fried catfish filet topped with mushrooms, bamboo, snow peas and carrots in a spicy basil sauce.
Crispy fried soft-shell crab topped with a choice of spicy chili garlic sauce or ginger tamarind sauce.
Fried tilapia filet topped with choice of spicy chili garlic sauce or ginger tamarind sauce.
Stir-fried seafood combination and mixed vegetables in a special house sauce.
Grilled steak (10 oz. NY strip) seasoned with traditional Thai herbs. Served with a Thai spicy dripping sauce.
Mixed green topped with deep fried fish filet. Served with lime and lemon creamy dressing.
Sour tamarind curry paste and mixed veggies with shrimp or tilapia
Choice of fried chicken breast or fried fish filet with egg noodles in a Chef’s special red curry topped with red onions, scallions and pickled radish
Spicy glass noodles, mixed with shrimp, ground chicken, chili peppers, red onions, black mushroom and lime juice.
Shredded green papaya, carrots, tomatoes, chili peppers, lime juice and peanut.
Sliced grilled beef mixed with hot pepper, cucumber, lime juice and onions
Fried tofu mixed with carrot, celery, red onion,chili peppers and lime juice.
Assorted seafood mixed with lime juice, hot pepper, red onion and special spicy sauce.
Crispy duck mixed with hot pepper, red onions, celery, kaffir leaf and carrots in a special spicy sauce.
Choice of ground chicken or pork or beef or tofu , mixed with chili, red onions, scallions, roasted ground rice and lime juice.
Choice of ground chicken or pork or beef, mixed with chili, red onions, scallions, ginger and lime juice topped with peanuts
Mixed green, cucumbers, tomatoes, red onions and carrots with choice of ginger dressing or peanut dressing
Panang curry paste, peanut butter, and coconut milk.
Red curry paste, bamboo, Thai basil and coconut milk.
Green curry paste, green peas, Thai basil and coconut milk.
Massaman curry paste, potatoes, tomatoes, onions, cashew nuts and coconut milk.
Thai Hot and spicy red curry paste and mixed vegetables.
Karee curry paste, potatoes, onions and coconut milk.
Rice noodles stir-fried with bean sprouts, egg, beancurd, green onions and choice of meat topped with peanuts.
Soft flat rice noodles stir-fried in a sweet soy sauce, egg, broccoli and choice of meat.
Soft flat rice noodles stir-fried with a spicy basil sauce, mixed vegetables and choice to meat.
Stir-fried bean thread noodles, egg, celery, cabbage, carrots, onions and choice of meat.
Wheat noodles stir-fried with eggs, carrots, cabbages and broccoli.
Jasmine rice stir-fried with egg, onions and choice meat.
Jasmine rice stir-fried with choice of meat, hot pepper, garlic and basil sauce.
Jasmine rice stir fried with curry powder, eggs, raisin, carrot, green peas, onion, pineapple and cashew nuts.
Jasmine rice stir fried with chili, lemongrass, onion and tomatoes in spicy tom yum sauce.
Choice of protein stir-fried with mixed vegetables in brown sauce.
Choice of protein stir-fried with chili, garlic, onions, scallions and bell peppers.
Choice of protein stir-fried with broccoli and oyster sauce.
Choice of protein stir-fried with celery, carrots, bamboo shoots and cashew nuts.
Choice of protein stir-fried with onions, scallions, carrots, cucumbers, tomatoes and pineapple.
Choice of protein stir-fried with black mushrooms, onions, scallions and ginger.
Choice of protein stir-fried with green beans in a spicy red curry sauce.
Choice of protein stir-fried with chili, garlic, bell peppers, Thai basils and eggplants.
Choice of protein stir-fried with chili, garlic, bell peppers and Thai basils.
Choice of protein stir-fried with onion, scallions and straw mushrooms in oyster sauce.
Choice of protein stir-fried with garlic and black peeper in brown sauce.
Steamed chicken or fried tofu topped with peanut sauce and crushed peanuts.
Sweet coconut sticky rice infused with coconut milk and topped with homemade Thai custard.
Thai style custard made with palm sugar, coconut milk, taro and eggs.
Banana wrapped in a pastry shell and fried to a golden crisp topped with honey and sesame seeds.
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Thai Palace Restaurant
1206 Raleigh RoadGlenwood Square Shopping CenterChapel Hill, NC 27517