A1. Chicken Sate

Grilled chicken marinated with Thai herbs and coconut milk. Served with peanut sauce and cucumber salad. (5 skewers)

A1. Pork Sate

Grilled pork marinated with Thai herbs and coconut milk. Served with peanut sauce and cucumber salad. (5 skewers)

A2. Curry Puff

Golden crispy fried pastry shell stuffed with ground chicken, onions, potatoes and yellow curry. Served with cucumber salad. (3 pieces)

A4. Goong Ka Bog

Marinated shrimp wrapped in a pastry shell and fried to a golden crisp. Served with a sweet sauce. (5 pieces)

A5. Veggies Spring Roll

Thai-style egg rolls: Cabbage, carrot, bean thread noodles and onion wrapped in a pastry shell and fried to a golden crisp. Served with a sweet sauce. 4 Rolls.

A5. Chicken Spring Roll

Thai-style egg rolls: Cabbage, carrot, bean thread noodles and onion wrapped in a pastry shell and fried to a golden crisp. Served with a sweet sauce. 4 Rolls.

A6. Fried Tofu

Fresh tofu fried to a golden crisp and served with a sweet sauce and peanuts.

A9. Fresh Basil Rolls

Crab stick or tofu mixed green, cucumber, carrot and basil leaves served with house special dipping sauce and peanuts.

Crab Wonton (4 pcs)

Crispy wonton filled with imitation crab meat, cream cheese and scallion. Served with a sweet sauce.

Spicy Dusty Wings (5 pcs)

Tender, juicy fried chicken wings coated in a spicy Thai herb homemade dry-rubbed. (5 pieces)

Thai Iced Coffee (O-Lieng)

Thai iced coffee, served with or without cream.

Thai Iced Tea (Cha-Yen)

Thai iced tea, served with or without cream.

Soda

Butterfly Pea Lemon Drink

Y1. Yum Nur (Lunch)

Thai style beef salad with green leaf lettuce, cucumbers, onions and spicy garlic lime dressing.

Y2. Thai Palace Salad (Lunch)

Lettuce, onions, cucumbers, tomatoes, eggs, bean curd and carrots, served with a warm peanut dressing.

N1. Pad Thai (Lunch)

Rice noodle stir-fried with your choice of meat, bean sprout, eggs, bean curd and green onions. Topped with crushed peanut and lime on the side.

N2. Pad See Ew (Lunch)

Fresh rice noodles stir-fried in a sweet soy sauce, eggs, broccoli and choice of meat.

N3. Laad Nar (Lunch)

Stir-fried fresh noodles topped with a delicious gravy, broccoli and choice of meat.

N4. Pad Kee Maow (Drunken Noodles) (Lunch)

Fresh rice noodles stir-fried with vegetables and choice of meat in spicy basil sauce.

L1. Panang Curry (Lunch)

Choice of meat in panang curry and coconut milk. Served with jasmine rice.

L2. Pad Gra Pow (Lunch)

Sauteed with hot peppers, garlic sauce and fresh basil. Served with jasmine rice.

L3. Pad Prik (Lunch)

Sauteed with onions, hot peppers and garlic, Served with jasmine rice.

L4. Pad Ma Muang (Lunch)

Sauteed with celery, carrots and bamboo, topped with cashew nuts. Served with jasmine rice.

L5. Pad Prik King (Lunch)

Sauteed with green beans and red curry sauce. Served with jasmine rice.

L6. Fried Rice (Lunch)

Thai style fried rice with eggs, onions and your choice of meat.

L7. Gang Dang (Lunch)

Spicy red curry with coconut milk, bamboo and fresh basil. Served with jasmine rice.

L8. Gang Keow Wan (Lunch)

Spicy green curry with coconut milk, green peas and fresh basil. Served with jasmine rice.

S1. Beef Noodle Soup (Lunch)

A combination for stewed and fresh beef, bean sprout in a flavorful beef broth with your choice of rice or egg noodles.

S2. Duck Noodle Soup (Lunch)

Duck soup with stewed duck and bean sprouts, served with your choice of rice or egg noodles.

S3. Pork Noodle Soup (Lunch)

A clear pork based broth with roast pork, fish cake, served with choice of rice or egg noodles.

S4. Combination Noodle Soup (Lunch)

Mixed seafood with roast pork and fresh bean sprouts in a wonderful clear broth, your choice of rice or egg noodles.

S5. Curry Noodle Soup w/ Chicken (Lunch)

Rice noodle served with grilled chicken in curry broth.

S5. Curry Noodle Soup w/ Tofu (Lunch)

Rice noodle served with tofu in curry broth.

Jasmine Rice

Peanut Sauce

Ginger Dressing

Curry Sauce

Sweet Sauce (2 oz.)

Sweet Soy Sauce (2 oz.)

Steamed Mixed Veggies

Steamed Noodle